This 1835 Description of Europe Explains Modern America’s Agitation0
- Culture
- March 8, 2018
The other day I ran across a simple video from The Perennial Plate. The two-minute film featured Bryan Picard, chef and owner of “The Bite House” in Nova Scotia. Like many of today’s trendy restaurants, The Bite House capitalizes on locally grown food served in a gourmet fashion. The unique aspect of Picard’s restaurant, however,
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