Most Read from past 24 hours






Why do we make food? The obvious answer is so we can have food fights. Joking aside, when I reflect on my experience with the culinary arts – whether carefully crafting Buche de Noel for Christmas or whiling away a summer afternoon making flakey scones – food is ultimately about people and community. Yet it
READ MORE
A climate scientist at Georgia Institute of Technology, Dr. Judith Curry, abruptly resigned last week citing “craziness in the field of climate science” and the politicization of academia. Via her blog, Climate Etc.: Effective January 1, I have resigned my tenured faculty position at Georgia Tech…. Technically, my resignation is a retirement event, since I
READ MORE
On December 15, 1791, the first 10 amendments to the Constitution were ratified, giving Americans their famed Bill of Rights. Sadly, many Americans don’t even know the freedoms they are guaranteed in the first and most famous amendment. According to the 2015 State of the First Amendment survey: “When asked to name the five specific
READ MORE
Last Christmas Eve, I was in the ER. My husband was deployed, and I’d been fighting a nasty illness for weeks. Things took a turn for the worse on Christmas Eve, and so my dad drove me to the hospital around 11 o’clock that evening. “This isn’t how Christmas is supposed to be,” I remember
READ MORE
Last year, a piece I did titled “Why Professors Are Writing Crap That Nobody Reads” generated some attention. In it, I pointed out what is commonly known among university professors today, namely, that most of the “peer-reviewed” essays and books they write are read by an extremely small handful of people (like 5-10, half of
READ MORE
We’ve been hearing for some time now that SAT scores are on the decline. For example, the year 2006 saw reading scores at 503, math scores at 518, and writing scores at 497. In 2016, however, the scores ran 494 for reading, 508 for math, and 482 for writing. When the scoring system change was
READ MORE