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  • John Horvat
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    John Horvat

    John Horvat II is a scholar, researcher, educator, international speaker, and author of the book Return to Order, as well as the author of hundreds of published essays. He lives in Spring Grove, Pennsylvania, where he is the vice president of the American Society for the Defense of Tradition, Family and Property.

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  • The Problem Is the Banana on the Wall

    The Problem Is the Banana on the Wall7

    Everyone has an explanation for the turn of events in November. It’s the economy, the culture, a failure to connect with working-class Americans. All these are valid reasons. However, I have my own explanation that sheds some light on what has gone wrong in America. It explains something of the craziness of our times. I

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  • Sometimes It Takes a Baby to Bring Out the Humanity in Us

    Sometimes It Takes a Baby to Bring Out the Humanity in Us0

    Air travel today might be considered the triumph of individualism. It involves people in their own bubbles rushing to destinations with little human contact. It is a case of Hobbes’ “every man against every man” as all travelers compete with each other to navigate inside the lonely crowd. All think about themselves in a climate

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  • To the Overwhelmed Class of 2023: Don’t Be Underwhelming

    To the Overwhelmed Class of 2023: Don’t Be Underwhelming0

    Graduates are usually encouraged to embrace an optimistic future based on obvious economic or cultural signs that make this possible. However, the Class of 2023 does not have the luxury of this bright future. Too many major obstacles bar the way for these members of Generation Z. If there was an expression to characterize this

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  • Why Making Fast Food Faster Is a Big Mistake

    Why Making Fast Food Faster Is a Big Mistake0

    Just when it seemed things were returning to normal, some habits changed for the worse. The instability of COVID times took countless people out of contact with the outside world. Things became more informal, faster, and less social. One area of change was the fast-food franchises. People embraced no-touch food service during COVID. Now, the

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